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Baking

Chocolate Banana Bread

Spotty bananas on the counter? This loaf is the answer. Rich, chocolatey and simple to mix in one bowl.

Prep: 15 minCook: 55 minServes: 10
Chocolate Banana Bread

Ingredients

  • 3 ripe bananas, mashed
  • 80 g melted butter
  • 150 g brown sugar
  • 1 egg
  • 1 tsp vanilla
  • 160 g flour
  • 30 g cocoa powder
  • 1 tsp baking soda
  • 100 g chocolate chips

Method

  1. 1

    Heat the oven to 175°C and line a loaf tin.

  2. 2

    Mix banana, butter, sugar, egg and vanilla.

  3. 3

    Fold in flour, cocoa and baking soda.

  4. 4

    Stir through most of the chocolate chips and scatter the rest on top.

  5. 5

    Bake 50 to 55 minutes until a skewer comes out clean.

Cook's tips

  • The riper the bananas, the sweeter the bread.

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